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Another dinner, another Canberra restaurant
A friend of mine who lives in Sydney was recently working in Canberra so after inviting another Canberra based friend, I arranged an evening out to catch up. As our headquarters is in Canberra, it is lovely when friends from Sydney, Melbourne and Perth come into town as it affords me the opportunity to arrange dinner and chat. There is a nice restaurant in Canberra which is Asian and as I had been before for lunch, I booked it for dinner, as I wanted to see what it was like in the evening and with the possibility of a different menu.
The restaurant has dim lighting which gives it a nice evening atmosphere. I arrived after my friends and they were already drinking cider and beer but as I have decided to not drink alcohol for a month, I ordered a sparkling mineral water.
The menu is extensive for meat and chicken eaters however there is not a great deal of vegetarian choices. But I knew this and still wanted to visit. For entree I ordered the tofu which came beautifully presented with three different types and my friends shared the Peking duck and the meat dumplings with a lovely sweet chilli sauce.
And whilst the Peking duck didn’t look that aesthetically pleasing, my friends said the ready prepared parcels were delicious. Neither friends wanted to even try the tofu though…it’s tough to sell tofu sometimes!!
For main course I ordered an eggplant dish (no surprises here) which my Sydney friend made derogatory comments about after I had finished (which to be honest was very kind of him to wait as I was so hungry I just tucked in). We laughed and laughed afterwards looking back on my photos. I think if you use your imagination and take a look at my photo, you can guess what it looks like – my friend said it’s either a little bit phallic or something that happens when you walk your dog and something is left behind on the ground. It really wasn’t a good looking dish, but I will also provide a photos from the restaurants website to show you how nice it can look. It was tasty thought. Apologies for being a bit rude but once you see the photo you will probably have the same thoughts.
My friends ordered the kung pao chicken dish and we shared a plate of really delicious greens which were crisp with a drizzling of oil.
Another dish my friends shared for main course was the chilli prawns which they again said was delicious.
We didn’t order any dessert as we were pretty full from the dishes we had already eaten..but a great night catching up with plenty of laughs. Some coffee and peppermint tea to end the evening and out into the cold to drive home. All in all, a nice restaurant but perhaps better for meat eaters.
feralc4t said:
Tofu is good, sweet chilli on the bbq is my fave. I am used to feeding veggies and carnies on one bbq..
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Sophie said:
looooooool Sue, funny post! And the kongpao chicken looks just as I like it, so do the veggies! It’s ncie that you photographed parts from the menu as well, so that I can see how much money I need to prepare for a trip to Australia someday. Is this restaurant considered as high-end (or chic, I don’t know how to say in English), or medium range restaurant ? It sounds quite expensive to me, but what do I know about Australian level of life… thanks for the info though 🙂
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SueT唐 梦 琇 said:
I love sweet chilli tofu too. Delicious.
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xiaohuamaobiji said:
The eggplant looks delicious! One of my fav veggies 😀
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Little Miss Traveller said:
The dishes all look delicious and Singapore Chilli Prawns are one of my all time favourite dishes, thanks for sharing and including snippets of the menu, too!
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carentaylor said:
The restaurant and food look great (and interesting in parts lol!!) A Lovely get together with your friends 🙂
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SueT唐 梦 琇 said:
Thanks so much – I thought the menu withdraw help readers see exactly what was in the dish. Thanks for the feedback. Very much appreciated.
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SueT唐 梦 琇 said:
Me too. I think the Chinese make so many wonderful eggplant dishes.
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sim1jr said:
Definitely no surprises you ordered another eggplant dish, but I can only imagine the surprise when it was placed in front of you – hysterical!!!! No imagination or guessing required, I laughed so much when I saw your photograph, I don’t know how you ate it!!
So funny 🙂
Jokes aside, the restaurant sounded really nice but with limited vegetarian options I probably won’t try it. Not to mention I could NEVER order your eggplant dish, or on second thoughts maybe I would – everyone needs a good laugh now and then.
Just love your posts x
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sileas said:
Hahaha, that eggplant dish really cracked me up 😀 You’re not rude at all Sue, this is just hilarious! You’re always having such great dinners and I love the way how you share them with us!
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SueT唐 梦 琇 said:
Thanks Simone. It was very funny. We really had a good laugh. Yep not enough vego so wouldn’t bother. X
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SueT唐 梦 琇 said:
Thank you very much Julia. You are very lovely. It was funny and I wanted to share.
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SueT唐 梦 琇 said:
Thanks Caren. It was a fun night with lots of laughs.
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SueT唐 梦 琇 said:
Hi Sophie. Firstly am doing bit of research in my itinerary for your question on Kyoto and will definitely get back to you. This restaurant is probably mid range and not posh but not cheap so it cost me $60 AUD for entree and main meal, a mineral water (bottle) and cup of tea. That is not expensive at all here in Canberra but there are cheaper low end restaurants that you could go to with equally good food and the local place I go to would be cheaper. Bear in mind Sydney is much more expensive for a meal especially if you go to the higher end lovely restaurants in Sydney City. That would cost you around $200 plus a couple for entree and main and dessert. Then there is wine in top of that – but that is the high end restaurants. There are lots of wonderful cheap restaurants just out if the city in the trendy areas. Hope this helps chow wonderful it would be to meet you if you ever did come to Australia.
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Sophie said:
Sue, thank you so much for all the good intel on “Australia” (Canberra/Sydney at least) food scene, it’s useful to know I’ll need to plan for quite a budget 😉 I’m sure there’s a wide range of restaurants for all budgets, like in every country, but it’s good to know what you get for what range of pricing (through your beautiful and appetizing posts). I’ve purchased a guide book for my trip to Japan, so please do not put too much efforts in finding the info I’ve asked, I wouldn’t want to use too much of your time when I am now equipped with a book (and internet!) and could research myself on my own time! I hope you’re doing fine by the way 🙂 Talk soon again!
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JoHanna Massey said:
Oh this is quite a delicious essay and photos. I hope the restaurant sees this post. It reminds me to both eat healthy and savor the meal. Al my best to you dear Sue T. 📮
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SueT唐 梦 琇 said:
Lovely comment as always JoHanna. Hope you have a really lovely weekend my friend.
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Amy said:
Another delicious post! I’d love to try the eggplant dish. 🙂 Beautiful presentations. Always enjoy savory experience 🙂
I can’t believe I’m so late for this post. I may need to check my reader again….
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SueT唐 梦 琇 said:
That’s ok. Thank you Amy you are always giving me lovely feedback. Hope the reminder email didn’t miss you but glad you have seen it.
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SueT唐 梦 琇 said:
Sophie saw this on the net and thought you might like to read about some good restaurants all around Australia.
http://www.traveller.com.au/the-best-in-australian-travel-for-food-and-wine-gk03lr
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Sophie said:
Great link, Sue, thank you so much!! I’ve pinned this on one of my Travels boards on Pinterest! 😉
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vinneve said:
It makes me hungry! I love tofu 🙂
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